Logan Squares newest favorite micro bakery. Baking up fresh sourdough bread and desserts weekly.

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the menu

Slow fermented sourdough goods baked fresh every drop. Preorders go live on Tuesdays for pickup on Saturday. New items are added regularly!

Sourdough Loaf

Plain / $11

Jalapeno & Cheddar / $13

Chocolate Chip / $13

Sourdough C.C Cookies

4-pack / $7.50

Scones

Plain / $5

Chocolate Chip / $6.50

Chili Crisp, Cheddar & Chive / $6.50

Blueberry / $6.50

How it works

Step 1: Catch a drop

Every Tuesday, preorders go live on Hotplate. Preorders are open from Tuesday-Thursday, or until we sell out.

Sign up for our text alerts and follow up on Instagram to be notified when orders go live.

Step 2: Place an order

Orders can be placed on our Hotplate. Once your order is placed, you will see the pickup location. For reference, it’ll be in the Logan Square neighborhood.

Step 3. Pick up your order

Pick up your order from the designated pick up location, and enjoy your freshly baked bread. Don’t forget to leave us a review!

About Ferm Co.

Hey, i’m Justin – owner, baker, and sourdough lover.

I started Ferm Co. in 2025 baking bread for my friends and family. Everyone told me how good the bread is, so why not bring it to everyone else!